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By Jeanne on 3/4/2011 12:49 PM
As you are probably aware this season has seen Classic, a new russet variety to have been widely grown for commercial production for the first time, not without it share of hiccups.  How important are these hiccups or in the big picture?  Or put another way, should one dump Classic seed and go back to a variety grown before?
By John Guerin on 3/3/2011 9:04 PM
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